Weekly Meal Plan Week 60 – Ten talented bloggers bring you a full week of recipes, including dinners, side dishes, and desserts.
Jerk Chicken with Pineapple Salsa – Dinners, Dishes, and Desserts
Farmers Market Tomato Sauce and Poached Eggs (Shakshuka) – Foodie with Family
Baked Pasta Primavera – The Cookie Rookie
Grilled Coffee-Crusted Flank Steak – Girl Carnivore
Kitchen Closed – Enjoy a night off!
Portabello Veggie Sandwich – Lemons for Lulu
Creamy Chicken and Wild Rice Soup – Yellow Bliss Road
Red Cabbage & Carrot Slaw – Diethood
Whiskey Smash – Barefeet in the Kitchen
Coconut Banana Bread – Wishes & Dishes
Waffle Cone Brownie Sundae – Sweet C’s
This week’s meal plan is brought to you by:
Dinners, Dishes, and Desserts | Barefeet in the Kitchen | Foodie with Family | Wishes & Dishes | Pass the Sushi | Lemons for Lulu | Sweet C’s Designs | The Cookie Rookie | Yellow Bliss Road | Diethood
Whether you need a bold weeknight dinner, a comforting soup, a fresh side, or a sweet finish, this curated plan offers easy-to-follow recipes and flavor-packed ideas. Start the week with a spicy Jerk Chicken paired with bright pineapple salsa, and keep things simple with a farmers market shakshuka that uses fresh tomato sauce and runny-poached eggs. For a comforting pasta night, try the Baked Pasta Primavera—vegetable-forward and perfect for using seasonal produce.
Grill lovers will appreciate the Grilled Coffee-Crusted Flank Steak, a savory, slightly smoky option that pairs well with a light salad or roasted vegetables. If you need a night off, the plan even includes a Kitchen Closed suggestion so you can relax.
Vegetarian and lighter options include the Portabello Veggie Sandwich, hearty enough for lunch or dinner, and the Red Cabbage & Carrot Slaw, a crunchy, tangy side that complements many mains. When the weather calls for comfort, the Creamy Chicken and Wild Rice Soup delivers rich, soothing flavors and a welcoming texture.
Round out the week with easy desserts and drinks: a refreshing Whiskey Smash cocktail, tropical Coconut Banana Bread that makes great use of ripe bananas, and an indulgent Waffle Cone Brownie Sundae for a festive finish to any meal. These recipes are approachable, family-friendly, and designed to reduce decision fatigue while keeping meals delicious and varied.
Pin this meal plan to your meal planning board for convenient access throughout the week and use it as a template to mix and match recipes based on your schedule and pantry staples.
