Ultimate Grain Salad Recipes for Flavorful Meal Prep
This chilled Grain Salad combines nutty brown rice, fresh herbs, garbanzo beans, cucumber, cherry tomatoes, crumbled feta, and red onion in a…
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Recipes, page 74
Fresh from the kitchen
Maple Candied Pecans: Sweet Glazed Pecans Recipe for Snacking
Candied Maple Pecans are sweet, cinnamon-spiced, maple-glazed whole pecans that are irresistible straight from the hand. They’re also fantastic on salads, in…
Spicy-Sweet Pulled Pork Empanadas Recipe
I’m still obsessed with empanadas and have filled them with almost everything I can imagine. This version uses leftover pulled pork as…
Ginger Switchel Recipe: Refreshing Non-Alcoholic Drink for Hot Days
I’ve developed a small food obsession: Ginger Switchel, an old-fashioned cooling beverage. Thought to have originated in the Caribbean and brought to…
Prosciutto-Stuffed Arancini: Crispy Fried Risotto Balls with Cheese
Do you know what’s better than creamy, comforting risotto? Leftover risotto transformed into golden, cheese-stuffed balls: chilled risotto mixed with eggs and…
Roasted Garlic Olives Recipe: Savory Marinated Snack or Appetizer
If you love olives, this recipe is for you: Garlic Roasted Olives. A baking dish filled with a colorful mix of olives…
Make-Ahead Soup Dumplings and Wild Wonton Soup Recipes
My husband has been traveling for business a lot lately—more away than at home. Before one long trip a few weeks ago,…
Free Holiday Cooking Guide: Simple Recipes & Tips by Email
Are you nervous about entertaining or cooking for the holidays? Everyone wants a show-stopping dish that wows friends and family at the…
Toad in the Hole: Classic British Sausage and Yorkshire Pudding Recipe
This post for the classic English dish Toad in the Hole is sponsored by Johnsonville Sausages. Thank you to Johnsonville for supporting…
Make-Ahead Roasted Thyme Mushrooms for Meal Prep
Last week I posted a photo on Instagram of fifty-two ounces of sliced mushrooms and asked, “Does this make anyone else weak…
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