This is my seventh NaBloPoMo post (I jokingly call it NaBloBlahBlah) and it’s Day 6 — the final day — of #TurkeyWeek! All week I’ve shared my favorite turkey and turkey-leftover recipes leading up to my favorite holiday of the year: Thanksgiving. Scroll to the bottom for a fun giveaway!
For the finale of #TurkeyWeek I rounded up some of the most enticing Thanksgiving recipes across the web. I can hardly contain my excitement — Thanksgiving is almost here! Browse this week’s original recipes on Foodie with Family, then explore these inspired dishes for your holiday table.
Stuffing
Southwest Cornbread Dressing — Dinners, Dishes, and Desserts
Old School Sage Stuffing — The Domestic Front
Nana’s Southern Chicken and Dressing — Kelli’s Kitchen
Gluten-Free Wild Rice, Sausage, and Apple Stuffing — Simply Sated
Stuffins (Stuffing Muffins) — Emily Bites
Grandma’s Famous Cornbread Stuffing — Foodie with Family
Side Dishes
Roasted Brussels Sprouts with Bleu Cheese, Walnuts, and Cranberries — A Cedar Spoon
Jalapeño Cheddar Mashed Potatoes — Dinners, Dishes, and Desserts
Ginger Glazed Carrots — Savvy Eats
Slow Cooker Cranberry Sauce — Emily Bites
Honey Pomegranate Glazed Brussels Sprouts — Simple Bites
Dairy-Free Creamy Sweet Potato Pumpkin Soup — Tasting Page
Za’atar Roasted Carrots and Green Beans — The Lemon Bowl
Creamy Mushroom Bake with Panko and Parmesan — Creative Culinary
Honey-Sweetened Orange Cranberry Sauce — TexanErin Baking
Skillet Zucchini Matchsticks — Very Culinary
Brown Sugar Chipotle Sweet Potatoes — Miss in the Kitchen
Roasted Pumpkin Mole Spread — The Noshery
Butternut Squash Apple Bake — A Cedar Spoon
Parmesan Roasted Sweet Potatoes — Emily Bites
Roasted Pear, Walnut, and Kale Salad — Tasting Page
Quinoa Salad with Pecans and Cranberries — Fannetastic Foods
Roasted Acorn Squash with Onions, Grapes, and Thyme — Very Culinary
Savoury Steamed Carrots with Tarragon — Savouring the Thyme
Ray’s Sweet Potato Casserole — A Country Cleaver
Breads and Rolls
Rosemary Crescent Rolls (no-knead) — Foodie with Family
Cornmeal Rolls or Bread — Comfortably Domestic
Beer Cheese Corn Spoon Bread — The Beeroness
Buttermilk Ricotta Skillet Rolls — Miss in the Kitchen
Potato Rosemary Rolls — Two Peas and Their Pod
Soft and Fluffy 100% Whole Wheat Dinner Rolls — TexanErin Baking
Hefeweizen Honey Rolls — The Beeroness
The Main Event: Turkey and Beyond
Roast Turkey with Wine and Herbs — Barefeet in the Kitchen
Pavochon (Puerto Rican Turkey) — The Noshery
How to Cook a Turkey — Ashlee Marie
Leftover Turkey Recipes — Barefeet in the Kitchen
Apple Cider Glazed Turkey Breast — The Noshery
The Ultimate Thanksgiving Turkey — Heather’s Dish
Desserts
Creamy Pumpkin Pecan Strudel Bites — Very Culinary
Wineberry Salad — Savvy Eats
Pumpkin Ale Cupcakes with Streusel and Cream Cheese Frosting — Snappy Gourmet
Eggnog Pie — Your Cup of Cake
Caramel Macadamia Pound Cake — Simply Sated
Turkey Cupcakes — Your Cup of Cake
Pistachio and Cranberry Salted Chocolate Bark — The Noshery
The Best Cheesecake Cookie Bars — Barefeet in the Kitchen
Drinks
Mulled Wine — The Joyful Foodie
Spiced Pomegranate Cider Craft Cocktail — Snappy Gourmet
Pumpkin Pie Hot Chata — Simply Sated
St. Germain Grapefruit Martini — Barefeet in the Kitchen
The Giveaway
Butterball generously provided TWO Butterball Turkey Gift Checks of $20 each for Foodie with Family readers. Two winners will each receive a gift check to use toward a Thanksgiving Butterball turkey. Winners will be selected at random at 10 a.m. EST on Friday, November 16th and notified by email. Winners must respond within 24 hours with shipping information or alternate winners will be chosen. The gift checks will be mailed in time for Thanksgiving shopping.
How to Enter
Leave a comment below telling what you love most about Thanksgiving to enter the giveaway.